I wanted to share our traditional Easter baking. It is a roll of yeast dough filled with cream raising, hazelnuts syrup and apple and formed in the shape of a wreath. We have just had our first serving and it was delicious!
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| The card says "Happy Easter!" |
I wonder if I could make it in time for brunch - yummy! (And beautifully presented too!)
ReplyDeleteHa ha I wish I could share it with you.:D
DeleteYum!!! I wish I could try it! We did eggs and toast, and the kids overloaded on chocolate pretty early in the morning. Have a lovely day!
ReplyDeleteHa ha Little kids on a sugar rush. I can remember that oh so clearly. I hope you've had a wonderful day too:)
DeleteLooks yummy. Hope you enjoyed the day.
ReplyDeleteThanks Cher!
DeleteI love that you decorated it so nicely - not just yummy, but pretty and symbolic, too :D
ReplyDeleteM has added the decorations.
DeleteI will tell her you liked it :D